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Mastering the Basics: Baking: Basics to Brilliance, Techniques, Tips and Trusted Recipes (eBook)
  • Mastering the Basics: Baking: Basics to Brilliance, Techniques, Tips and Trusted Recipes (eBook)

Mastering the Basics: Baking: Basics to Brilliance, Techniques, Tips and Trusted Recipes (eBook)

£9.52
eBook (ePUB) Published: 20/03/2013

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For novices as well as old hands, a step-by-step guide to creating delicious, never-fail cakes, tarts and biscuits with thoroughly tested and easy-to-follow recipes.

Through techniques, tips and trusted recipes, Mastering the Basics: Baking will guide both the novice cook and the competent baker who wishes to extend their skills through the basics of baking and beyond. From indulgent chocolate cake and melt-in-the-mouth citrus-scented biscuits to Scottish shortbread, French macarons and traditional sponge cake, this collection of reliable recipes, is presented in an aspirational, yet very approachable design. Step-by-step photography and a useful basics chapter that contains all the building blocks, techniques and basic recipes provide extra help to ensure success every time the oven is turned on.

Also in the series: Mastering the Basics: Pasta, Mastering the Basics: Desserts and Mastering the Basics: Pies, Tarts & Pastries

Publisher: Allen & Unwin
ISBN: 9781743433935

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