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Food & Drink

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Get the Glow
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Madeleine Shaw
£18.00 Hardback
Mildreds: The Vegetarian Cookbook
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The Tucci Table
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Stanley Tucci
£18.80 Hardback
My New Roots
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Sarah Britton
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Indian Kitchen
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At My Table
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Mary McCartney
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On the Waterstones Blog

Recipe: Wok-fried five-spiced duck breast with orange and pomegranate wild rice salad

Recipe: Wok-fried five-spiced duck breast with orange and pomegranate wild rice salad

With a revolutionary east-west approach to eating well, here's Ching-He Huang's recipe for a delicious five-spiced duck breast with orange and pomegranate wild rice salad.

Recipe: Chickpea and lentil dhal with coconut cauliflower rice

Recipe: Chickpea and lentil dhal with coconut cauliflower rice

The only problem with running delicious recipes is how hungry they make us on the morning we post them. It's a long time until lunch...

Recipe: Plantain Breakfast Burrito with Pico de Gallo

Recipe: Plantain Breakfast Burrito with Pico de Gallo

Alternative title: Your breakfast this morning probably wasn't as good as this.