The Fortnum & Mason Food and Drink Book Awards 2022 Winners

It is with great pleasure that we announce the winners of the Fortnum & Mason Food and Drink Awards 2022.

Ranging from a stunning celebration of pioneering female chefs to a mesmerising journey across South America through its wines, this year's winners – chosen across six categories – showcase passion, talent and extraordinary devotion to food and drink culture.

Since 2013, this award has celebrated the finest food and drink writing, with former winners including Nigel Slater, Diana Henry and Samin Nosrat.

Food Book 2022 Winner

Eating to Extinction

Dan Saladino

£25.00

Hardback

10+ in stock

Usually dispatched within 48 hours

Examining the past, present and future of food through edibles that are at the risk of vanishing forever, Eating to Extinction is an urgent, eye-opening book that invites us to reflect on the people, places and stories behind the food we consume.

Food Book 2022 Shortlist

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A Curious Absence of Chickens

Sophie Grigson

£10.99

Paperback

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Eating to Extinction

Dan Saladino

£25.00

Hardback

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Feast Your Eyes on Food

Laura Gladwin

£20.00

Hardback

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Omelette

Jessie Ware

£9.99 £8.49

Paperback

Debut Food Book 2022 Winner

The Female Chef

Clare Finney, Liz Seabrook

£28.00

Hardback

5+ in stock

Usually dispatched within 48 hours

Both mouthwatering recipe guide and celebration of pioneering professional female chefs, Finney and Seabrook's beautifully produced and curated volume is a must for all kitchen bookshelves.

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Debut Food Book 2022 Shortlist

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Fibre for Life

Dr Khosro Ezaz-Nikpay

£14.99

Hardback

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The Female Chef

Clare Finney

£28.00

Hardback

Cookery Book 2022 Winner

Crave

Ed Smith

£25.00

Hardback

10+ in stock

Usually dispatched within 48 hours

Providing first aid to every food craving, the author of The Borough Market Cookbook serves up a tantalising selection of exciting recipes, ingeniously arranged by their flavour profiles, from fresh and fragrant to cheesy and creamy.

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Cookery Book 2022 Shortlist

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Crave

Ed Smith

£25.00

Hardback

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Med

Claudia Roden

£30.00

Hardback

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Take One Fish

Josh Niland

£28.00

Hardback

Debut Cookery Book 2022 Winner

Baked to Perfection

Katarina Cermelj

£26.00

Hardback

10+ in stock

Usually dispatched within 48 hours

Going beyond the standard gluten-free cookbook, Cermelj's vibrant baking guide also features scientific explanations for what makes the perfect gluten-free treats.

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Debut Cookery Book 2022 Shortlist

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Baked to Perfection

Katarina Cermelj

£26.00

Hardback

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Baking with Fortitude

Dee Rettali

£22.00

Hardback

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Sambal Shiok

Mandy Yin

£25.00

Hardback

Drink Book 2022 Winner

A Year in Beer

Jonny Garrett

£15.99

Paperback

10+ in stock

Usually dispatched within 48 hours

An indispensable guide to matching the beverage to the month, Garrett's volume distills a daunting array of beers into an easily understandable seasonal selection.

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Drink Book 2022 Shortlist

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A Year in Beer

Jonny Garrett

£15.99

Paperback

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Trouble Brewing in the Loire

Tommy Barnes

£8.99

Paperback

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The Oxford Companion to Spirits and Cocktails

David Wondrich

£45.00

Hardback

Debut Drink Book 2022 Winner

The South America Wine Guide

Amanda Barnes

£39.00

Hardback

Out of stock

Adorned with full-colour photography and a wealth of maps of the regions under discussion, this authoritative yet accessible companion to South American wines will broaden even the most experienced of palates.

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