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Nigel Slater - Author Page
£30.00
Hardback
5+ in stock
Usually dispatched within 2-3 working days
From the first jam tart he made with his mum to his current favourite dishes, Nigel Slater shares his best recipes, tips and most evocative food memories in this gorgeous, must-have volume.
£16.99
Hardback
10+ in stock
Usually dispatched within 2-3 working days
Marking twenty years since the publication of a seminal slice of food writing, Slater's engrossing memoir spawned a legion of imitators and is now available with an updated forward by Elizabeth Day and an afterword from the author himself.
£28.00
Hardback
10+ in stock
Usually dispatched within 2-3 working days
From the BBC1 presenter and bestselling author of Eat, The Kitchen Diaries and Toast comes a classic new book featuring everything you need for the winter solstice. With recipes, decorations, fables and quick fireside suppers, Nigel guides you through the essential preparations for Christmas and the New Year, a perfect celebration of the traditions that make winter magical.
£30.00
Hardback
10+ in stock
Usually dispatched within 2-3 working days
From the star of BBC One's 'Nigel and Adam's Farm Kitchen' this beautiful and easy-to-use follow-up to 'The Kitchen Diaries II' contains over 600 recipe ideas and is your essential go-to for what to cook every day.
£22.00
Hardback
10+ in stock
Usually dispatched within 2-3 working days
The second half of Slater’s follow-up to the seminal Eat, this sumptuous volume crafts quick and easy vegetarian recipes from judiciously chosen seasonal ingredients. Lucidly written, accessibly structured and handsomely presented, Greenfeast is Slater at his culinary best.
£24.00
Hardback
10+ in stock
Usually dispatched within 2-3 working days
A landmark publication, Nigel Slater’s Eat has become the touchstone for his trademark style of cookery: quick recipes and easy ingredients that come from pan to plate with minimum fuss. It is food you want to eat. Now Slater returns with a two-volume vegetable-based follow-up (the second volume is published in September) that brings the Eat ethos to how we cook today.
£10.99
Paperback
10+ in stock
Usually dispatched within 2-3 working days
‘Remarkable' Observer
'Acutely observed, poignant and beautifully written' Daily Telegraph
£20.00
Paperback
5+ in stock
Usually dispatched within 2-3 working days
Nigel Slater’s classic guide to comfort food
‘Real food means big-flavoured, unpretentious cooking. Good ingredients made into something worth eating. Just nice, uncomplicated food.’
£20.00
Paperback
5+ in stock
Usually dispatched within 2-3 working days
Nigel Slater’s inspirational guide to home cooking.
‘I want you to take in the spirit of the recipes and to deviate according to your ingredients and your feelings. I urge you to break the rules. I want you to follow your appetite.’
£30.00
Hardback
5+ in stock
Usually dispatched within 2-3 working days
Classic cookery writing from the award-winning food writer and author of bestselling autobiography, ‘Toast’.
£30.00
Hardback
In stock
Usually dispatched within 2-3 working days
Includes over 250 recipes, many from his BBC TV series Dish of the Day, Simple Suppers and Simple Cooking.
From Nigel Slater, presenter of Dish of the Day and one of our best-loved food writers, a beautiful and inspiring companion volume to his bestselling Kitchen Diaries.
£30.00
Hardback
5+ in stock
Usually dispatched within 2-3 working days
An immediate new classic from Nigel Slater. Over 250 recipes, moments and ideas for good eating, with extra-special seasonal sections for quick, weeknight eats.
£20.00
Paperback
10+ in stock
Usually dispatched within 2-3 working days
Helps you discover quick and tasty dishes. This title features quick, delicious meals from across the world with ingredients available from your local supermarket - all prepared within thirty minutes.
£18.99
Paperback
10+ in stock
Usually dispatched within 2-3 working days
The roast potato that sticks to the roasting tin; the crouton from the salad that has soaked up the mustardy dressing ...these are the things that make something worth eating. And worth cooking. This title features recipes that are not about making fancy stocks and sauces. It uses the best quality ingredients to make food that is a joy to eat.
£12.99
Paperback
5+ in stock
Usually dispatched within 2-3 working days
Featuring over 350 delicious dishes that are ready in thirty minutes or less and sporting Nigel Slater’s inventive and unpretentious approach to preparing mouthwatering meals in next to no time, this volume is heaven-sent to home cooks everywhere.
£12.99
Paperback
In stock
Usually dispatched within 2-3 working days
Offers a collection of quick and delicious puddings made with simple and fresh ingredients. This title also includes ideas for irresistible desserts all of which can be prepared in under half an hour.
£10.99
Paperback
In stock
Usually dispatched within 2-3 working days
Written in a style similar to that of Nigel Slater’s multi-award-winning food memoir ‘Toast’, this is a celebration of the glory, humour, eccentricities and embarrassments that are the British at Table.
£30.00
Hardback
10+ in stock
Usually dispatched within 2-3 working days
With over 400 recipe ideas and many wonderful stories from the cook’s garden, Tender: Volume I – A cook and his vegetable patch, is the definitive guide to cooking with vegetables from the presenter of BBC One’s Simple Cooking.
£30.00
Hardback
In stock
Usually dispatched within 2-3 working days
With over 300 recipe ideas and many wonderful stories from the fruit garden, Tender: Volume II – A cook’s guide to the fruit garden is the definitive guide to cooking with fruit from the presenter of BBC One’s Simple Cooking.
£18.99
Hardback
10+ in stock
Usually dispatched within 2-3 working days
Presents over 350 creative, delicious and nourishing recipes and suggestions for those who'd rather spend more of their time eating than cooking.
£12.99
Hardback
Out of stock
Offers a collection of quick and delicious puddings made with simple and fresh ingredients.
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