Worldwide Regulations for Mycotoxins in Food and Feed in 2003: FAO Food and Nutrition Paper. 81 (Hardback)
  • Worldwide Regulations for Mycotoxins in Food and Feed in 2003: FAO Food and Nutrition Paper. 81 (Hardback)

Worldwide Regulations for Mycotoxins in Food and Feed in 2003: FAO Food and Nutrition Paper. 81 (Hardback)

£23.95
Hardback Published: 29/12/2004
  • May be available in some of our shops

May be available in some of our shops

This product is currently unavailable.

  • This item has been added to your basket

Check Marketplace availability

Since the discovery of the aflatoxins in the 1960s, mycotoxin regulations have been established in many countries, both to protect the consumer from the harmful effects of these toxins that may contaminate foodstuffs and to ensure fair practices in food trade. This publication updates developments in worldwide mycotoxin regulation as of December 2003, based on an international enquiry carried out in 2002/2003.

Publisher: Food & Agriculture Organization of the United Nations (FAO)
ISBN: 9789251051627

You may also be interested in...

Your review has been submitted successfully.

We would love to hear what you think of Waterstones. Why not review Waterstones on Trustpilot?


Review us on Trustpilot