Wood Fired Oven Cookbook (Hardback)
Holly Jones (author)
£9.99
Hardback
128 Pages
Published: 20/04/2012
Published: 20/04/2012
This title contains 70 recipes for incredible stone-baked pizzas and breads, roasts, cakes and desserts, all specially devised for the outdoor oven and illustrated in over 400 photographs. It offers everything you need to know about cooking in a wood-fired oven, from lighting a fire to inspirational recipes. It includes menu suggestions and timing guides for making the most of your fired-up oven, and using the falling temperatures for slow-cook casseroles, and bakes.
Publisher: Anness Publishing
ISBN: 9781903141946
Number of pages: 128
Weight: 948 g
Dimensions: 283 x 238 x 16 mm
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