This textbook is for those interested in the development of Australia's native produce. Propagation and botanical information, recipes and traditional Koori uses accompany 100 chosen trees, lilies, ground orchids, herbs, water plants, creepers and ground covers. Selection is based on first-hand experience in both growing and cooking the edible parts.
Publisher: Allen & Unwin
Weight: 450 g
Dimensions: 230 x 181 x 14 mm
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