Vegan Diner: Classic Comfort Food for the Body and Soul (Paperback)Julie Hasson (author)
Paperback 192 Pages / Published: 08/03/2011
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Finally, a collection of recipes that provides guilt-free comfort-food indulgence for vegans everywhere. With 125 recipes and more than 30 food photos, author Julie Hasson aims to introduce plant-based diner fare both savoury and sweet. This new vegan classic covers breakfast, lunch, and supper from the diner-gone-vegan! From pancakes, waffles, and luscious muffins to scrambles, faux Benedicts, and homemade sausage, this vegan cookbook has breakfast sizzling. Traditional lunches get a healthy new lease through clubs, open-faced sandwiches, soups, and pastas. Even filling casseroles, comforting Mac-and-Cheese, and slow-cooked stews are deliciously reinterpreted, followed by desserts ranging from shakes to creamy cheesecakes.
Publisher: Running Press,U.S.
Number of pages: 192
Weight: 581 g
Dimensions: 235 x 191 x 18 mm
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