Use Of Fungi As Food: Volume 2 (Hardback)
  • Use Of Fungi As Food: Volume 2 (Hardback)
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Use Of Fungi As Food: Volume 2 (Hardback)

(author)
£185.00
Hardback 112 Pages
Published: 29/11/2017
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Few laymen are aware that cookbooks devoted solely to the preparation of mushrooms exist. This fact is brought to their attention and a few recipes are presented in detail. No attempt is made to exhaust the subject but as in the remainder of the book, enough is presented to give a view of the potential and the reader is directed to the relevant literature so that he can pursue the subject in greater depth if he chooses.

Publisher: Taylor & Francis Ltd
ISBN: 9781315898384
Number of pages: 112
Weight: 370 g
Dimensions: 254 x 178 mm

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