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Turkey: Recipes and Tales from the Road (Hardback)
  • Turkey: Recipes and Tales from the Road (Hardback)
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Turkey: Recipes and Tales from the Road (Hardback)

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£25.00
Hardback 272 Pages / Published: 04/04/2011
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Take an evocative journey into the diverse cuisines and culinary customs of regional Turkey. Turkish food traverses the extremes of sophistication - from the refined cooking of the Ottoman court to the rustic simplicity of peasant food. Food and travel writer, Leanne Kitchen, has roamed the country armed with her camera, keen sense of observation and passion for all things culinary. From spicy red lentil kofte and slow-roasted lamb with pomegranate juice to rose cream meringues and Turkish coffee custard, Leanne unveils not just the inspiration for her collection of authentic and contemporary recipes but the very essence of Turkish hospitality.

Publisher: Murdoch Books
ISBN: 9781741965995
Number of pages: 272
Dimensions: 265 x 233 x 31 mm

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Reviews

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“Great book”

I really like this book, the only down side for me is that i love recipies that are passed on, that have been in families, some of the recipies in here are clearly modern. However every recipie that i have tried has... More

Hardback edition
8th September 2011
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