We regret that due to the technical limitations of our site, we are unable to offer eBooks or Audio Downloads to customers outside of the UK.

For further details please read our eBooks help.

The Vegetarian Option (Hardback)
  • The Vegetarian Option (Hardback)

The Vegetarian Option (Hardback)

£20.00
Hardback Published: 21/03/2009
  • Not available

This product is only available to collect in store.

  • This item has been added to your basket
Click & Collect From your local shop

All too often, the vegetarian option is an afterthought on a restaurant menu or the vegetables are relegated to a side dish at home. Here, for the first time, Simon Hopkinson focuses entirely on cooking mouth-watering recipes without meat or fish. Using fresh good-quality produce and combining appropriate ingredients in season are key to Simon Hopkinson's cooking. Invitingly, throughout the book, ingredients that go together are paired together: aubergine & pimento; tomatoes & olives; pappardelle & porcini, peaches & plums, for example. Vegetables feature strongly, of course, but there are also plenty of original ideas and gorgeous recipes for herbs, pasta, rice, pulses, eggs and dairy, fruit - and cocktails! Simplicity, practicality and sensitivity are the essence of Simon's cooking, and his recipes are a joy to make. But there is so much more to appreciate in this highly original book as the author's evocative writing brings his food to life on every page. Superbly photographed by Jason Lowe, The Vegetarian Option is not written exclusively for vegetarians, but as a fresh source of inspiration for all genuine food lovers.

Publisher: Quadrille Publishing Ltd
ISBN: 9781844007400

You may also be interested in...

Your review has been submitted successfully.

View your review