The Tipperary Water Guide to Ireland: 1999 (Hardback)Georgina Campbell (author)
Hardback 480 Pages / Published: 31/12/2010
- Out of stock
A guide to the best hotels, restaurants and pubs in the Republic of Ireland. Covering haute cuisine and pub food, country house hotels and guesthouses, each establishment has been visited by independent inspectors.
Publisher: Hodder & Stoughton General Division
Number of pages: 480
Dimensions: 210 x 120 mm
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