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The Silver Spoon (Hardback)
  • The Silver Spoon (Hardback)
£29.95 £23.96
Hardback Published: 24/10/2011
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The Silver Spoon was the first English edition of the bestselling Italian cookbook of the last fifty years, Il cucchiaio d'argento. With over 2,000 recipes, its simple style and authenticity has made it the definitive, bestselling book on Italian cooking, for both gourmets and beginners. Following its phenomenal success, this new updated and revised edition is illustrated with newly commissioned photography and includes new menus by celebrated Italian chefs.

Publisher: Phaidon Press Ltd
ISBN: 9780714862453

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“The Silver Spoon”

Without this spectacular book, the Italian diet would be completely different. From rustic simplicity to the outrageously gastronomique, the recipes within this book will turn the most hardened eurosceptic into a... More

“Get cooking!”

It is a brilliant book, got it for my husband as a present. Scrumptious - simple recipes, clear and easy to follow with lovely pictures. I'm not going to waste time for writing a long review - better get cooking!

14th January 2012
Helpful? Upvote 0 Downvote 1

“not very usefull”

This book contains most likely good recipe when you are in Italy. However, outside of the country, you will feel it hard to find most of the ingredients, and therefore I have only prepared very few recipes from the... More

19th December 2011
Helpful? Upvote 2 Downvote 2

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