Your Waterstones card is changing, introducing...
TELL ME MORE
The Mirabelle Cookbook (Hardback)
  • The Mirabelle Cookbook (Hardback)
zoom

The Mirabelle Cookbook (Hardback)

(author)
£25.00
Hardback 160 Pages / Published: 04/11/1999
  • Not available

This product is currently unavailable.

  • This item has been added to your basket
Perhaps the most famous chef in Britain, Marco Pierre White presents in this book the recipes on which the Mirabelle's astounding success is based. The recipes range from simple starters through elegant fish and meat courses to irresistible puddings. He provides technical expertise and tips on basic ingredients, preparation and presentation.

Publisher: Ebury Publishing
ISBN: 9780091868338
Number of pages: 160
Weight: 1170 g
Dimensions: 314 x 243 x 16 mm

You may also be interested in...

Hedgerow
Added to basket
£14.99
Hardback
A Cook's Tour
Added to basket
£10.99
Paperback
Vegan Bible
Added to basket
£25.00
Hardback
Kitchen Confidential
Added to basket
£10.99   £9.99
Paperback
Leiths How to Cook
Added to basket
The Encyclopaedia Of Healing Foods
Added to basket
Mary Berry Cookery Course
Added to basket
The Ritz London Book Of Afternoon Tea
Added to basket
The Hungover Cookbook
Added to basket
£7.99   £6.49
Hardback
A Modern Way to Cook
Added to basket
£25.00   £20.00
Hardback
Delia's Complete Cookery Course
Added to basket
The Little Tapas Book
Added to basket
£9.99
Hardback
New York Cult Recipes
Added to basket
£20.00   £15.99
Hardback
The Happy Pear
Added to basket
£16.99
Hardback
The Everyday Diabetic Cookbook
Added to basket

Reviews

Please sign in to write a review

Your review has been submitted successfully.