The Hebridean Baker: The Scottish Cookbook (Hardback)
  • The Hebridean Baker: The Scottish Cookbook (Hardback)
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The Hebridean Baker: The Scottish Cookbook (Hardback)

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? RRP £26.00
£21.99
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Hardback 256 Pages
Published: 10/10/2024
  • 10+ in stock

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Waterstones Says

From the most sumptuous shortbread to traditional clootie dumpling, the beloved Hebridean Baker delivers a stunning culinary love letter to Scotland, packed with motuhwatering dishes guaranteed to become new family favourites.

Fàilte, I'm Coinneach, the Hebridean Baker. Welcome to my Scottish kitchen.

Mastering the art of Scottish baking is more than just perfecting shortbread, scones and clootie dumpling. It's about capturing the heart and soul of Scotland in every dish. This cookbook is a celebration of Scotland's timeless culinary traditions and an introduction to new recipes sure to become future family favourites.

Hebridean Baker, The Scottish Cookbook invites you to explore a delightful array of heart-warming soups and pies, show-stopping desserts and mouth-watering cakes, along with irresistible biscuits perfect for dunking in a cup of tea.

Join me on a Scottish island adventure as I share a collection of recipes, flavours, stories, people and memories with you - one delicious bite at a time.

Publisher: Bonnier Books Ltd
ISBN: 9781785306433
Number of pages: 256
Weight: 940 g
Dimensions: 253 x 196 x 28 mm

Book signing with Coinneach MacLeod - the Hebridean Baker

Book signing with Coinneach MacLeod - the Hebridean Baker

Aberdeen
Friday 15th November 13:00 - 15:00

Coinneach MacLeod - aka the Hebridean Baker - joins us to sign copies of his fourth cookbook, The Scottish Cookbook.

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The Hebridean Baker book signing

The Hebridean Baker book signing

Inverness
Saturday 16th November 14:00

The hugely-popular Hebridean Baker, Coinneach MacLeod, will be signing copies of his new book, The Scottish Cookbook.

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An Evening with Coinneach MacLeod: The Hebridean Baker

An Evening with Coinneach MacLeod: The Hebridean Baker

Dundee
Thursday 21st November 18:00

Join us on 21st November at 6pm, when we will be delighted to host the Hebridean Baker, Coinneach MacLeod, to speak about his fantastic new recipe book, The Scottish Cookbook.

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