The Hairy Bikers' Ultimate Comfort Food: Over 100 delicious recipes the whole family will love! (Hardback)Hairy Bikers (author)
From Clam chowder to stem ginger and lemon drizzle cake, the Hairy Bikers serve up an incredible selection of simple, affordable and mouthwatering recipes for ultimate culinary comfort.
Si King and Dave Myers, AKA the Hairy Bikers, are known and loved for their hearty dishes, big flavours, and simple food. Now the nation's favourite cooking duo are back to bring you the ultimate collection of comforting recipes - perfect for those cosy times spent with friends and family.
Inspired by the dishes that Si and Dave loved to eat growing up and that they cook with their families now, this is comfort food at its best. Recipes that are guaranteed to deliver on flavour, even when you're short on time, all made with readily available and affordable ingredients. Real, everyday food to enjoy and share.
From easy suppers such as risotto carbonara and sausage & cabbage casserole that can be rustled up with minimal fuss, to slow-cooked weekend feasts such as duck confit shepherd's pie and aubergine parmigiana, plus tempting snacks, soups, stews and puddings, you'll find versatile, delicious and comforting food for every day and every occasion.
- Soups & stews: Beef & barley stew, Clam chowder
- Snacks & light comforts: Tomato monkey bread, Teriyaki chicken salad
- Easy comforts: Chicken stroganoff, Beef & baked bean hotpot
- Spicy comforts: Curried beef pasties, Chipotle prawn tacos
- Weekend comforts: Rigatoni pie, Spinach & four-cheese lasagne
- Teatime: Stem ginger & lemon drizzle cake, Chicken & spinach empanadas
- Puddings: Pear & banana crumble, Knickerbocker glory.
Publisher: Orion Publishing Co
Number of pages: 288
Weight: 1120 g
Dimensions: 248 x 196 x 28 mm
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First of all I would like to say thank you to Waterstones for the fastest delivery ever the staff at Waterstones are the best around!
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I love the Hairy Bikers, and already have too many of their cookbooks, but the recipes in this one looked so good I had to buy it. Tried the Arroz al horno recipe yesterday and it was delicious. Many thanks to the... More
Very beginners book I feel I’m past this stage so just for people not good at cooking
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