The Hairy Bikers' Perfect Pies: The Ultimate Pie Bible from the Kings of Pies (Hardback)
  • The Hairy Bikers' Perfect Pies: The Ultimate Pie Bible from the Kings of Pies (Hardback)

The Hairy Bikers' Perfect Pies: The Ultimate Pie Bible from the Kings of Pies (Hardback)

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Hardback Published: 13/10/2011
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This is the definitive Pie Bible from the Kings of Pie, The Hairy Bikers. In their culinary homecoming, Si and Dave celebrate a dish close to their hearts. This beautifully illustrated cookbook brings together the Great British classic in 150 brand-new recipes. Featuring an extraordinary range of pies - from the sweet and savoury, deep and small, and to the pies that are puddings - The Hairy Bikers will inspire you to cook and share the mighty dish with the ones you love. With top tips on pastry, the failsafe methods, the secrets and the cheats, the boys will teach you how to choose the right type of pastry and filling for any occasion. Learn the rules of pastry making and how to add the right pickles, relishes and sauces to make your pie an unforgettable dish. And of course, how to make the most of those little left over bits and turn them into delicious cheese straws, jam tarts and turnovers. This is a heart-warming, delicious and nostalgic recipe book that can be enjoyed by families, friends and fans of the nation's favourite dish.

Publisher: Orion Publishing Co
ISBN: 9780297863250

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“i love this book, it's fab”

I bought this recipe book as i'd looked through my friends, and loved it, i made the beef and mushroom pie and it was amazing. Very easy to follow. i've also made some of the yummy desserts and they were...

Hardback edition
21st March 2012
Helpful? Upvote 7

“Love it.....”

Perfect just what I needed. My family love pies, but I never know what to put in them, apart from the useual. I have now got lots of ideas in this book from'..the good old '...posh..' pies.... More

Hardback edition
14th November 2011
Helpful? Upvote 7

“Best cookery book I have bought in ages”

Have many cookery books so trying to resist more but so glad
I was tempted to buy after tv programme. Luscious colour photos, lovely recipes for savoury and sweet pies and flans, also very useful advice on making... More

Hardback edition
8th May 2012
Helpful? Upvote 6

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