The Art of the Chocolatier: from Classic Confections to Sensational Showpieces Instructor's Manual (Paperback)
  • The Art of the Chocolatier: from Classic Confections to Sensational Showpieces Instructor's Manual (Paperback)
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The Art of the Chocolatier: from Classic Confections to Sensational Showpieces Instructor's Manual (Paperback)

(author), (inset photographer), (inset photographer)
£3.99
Paperback 114 Pages / Published: 25/01/2011
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Publisher: John Wiley and Sons Ltd
ISBN: 9780470402634
Number of pages: 114
Weight: 336 g
Dimensions: 279 x 212 x 8 mm

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