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The Art of French Baking (Hardback)
  • The Art of French Baking (Hardback)
£24.95
Hardback Published: 01/11/2011
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From classic fruit tarts and delicious eclairs to airy souffles to elaborate gateaux, French pastries are unlike anything else in the world. Following the success of the French culinary bible I Know How to Cook by Ginette Mathiot, The Art of French Baking features more than 350 classic recipes for making authentic French pastries and desserts.

Publisher: Phaidon Press Ltd
ISBN: 9780714862408

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