• Sign In
  • Help
  • My Basket0
The 24-Hour Wine Expert (Paperback)
  • The 24-Hour Wine Expert (Paperback)
zoom

The 24-Hour Wine Expert (Paperback)

(author)
1 Review Sign in to write a review
£4.99
Paperback 112 Pages / Published: 04/02/2016
  • In stock online

Usually despatched within 24 hours

  • This item has been added to your basket
Your local Waterstones may have stock of this item. Please check by using Click & Collect
From the world's most respected wine critic, the essential guide to wine in 100 pages Wine is now one of the most popular drinks in the world. Many wine drinkers wish they knew more about it without having to understand every detail or go on a wine course. In The 24-Hour Wine Expert, Jancis Robinson shares her expertise with authority, wit and approachability. From the difference between red and white, to the shape of bottles and their labels, descriptions of taste, colour and smell, to pairing wine with food and the price-quality correlation, Robinson helps us make the most of this mysteriously delicious drink. Jancis Robinson has been called 'the most respected wine critic and journalist in the world' by Decantermagazine. In 1984 she was the first person outside the wine trade to qualify as a Master of Wine. The Financial Times wine writer, she is the author/editor of dozens of wine books, including Wine Grapes (Allen Lane), The Oxford Companion to Wine (OUP) and The World Atlas of Wine (Mitchell Beazley). Her award-winning website, www.JancisRobinson.com has subscribers in 100 countries.

Publisher: Penguin Books Ltd
ISBN: 9780141981819
Number of pages: 112
Weight: 86 g
Dimensions: 181 x 111 x 8 mm


MEDIA REVIEWS
For those who have an appetite to learn, but don't quite know where to start, The 24-Hour Wine Expert offers a perfectly compact solution -- Emily Miles * Berry Bros & Rudd *
What makes it special is Robinson's well-honed sense for delivering the goods along with a wry sense of critical insight -- Christopher Waters * Toronto Sun *
This thin volume manages to cover the major aspects of wine appreciation at a very high level * Terroir Guru *
It's easy to read, good content, up-to-date, in plain language, giving the bare bones of learning about wine quickly * goodfood.com.au *
[Praise for WINE GRAPES] a work of astounding scholarship -- John Lanchester * Guardian Books of the Year 2012 *
[Praise for WINE GRAPES] A magnificent achievement: colossally informative, illuminating and intriguing * Decanter *

You may also be interested in...

The History of Wine in 100 Bottles
Added to basket
Drink Your Own Garden
Added to basket
An Omelette And a Glass of Wine
Added to basket
Inventing Wine
Added to basket
£21.00
Hardback
130 New Winemaking Recipes
Added to basket
Wine All-In-One for Dummies
Added to basket
The Pocket Guide to Wine
Added to basket
Making Your Own Wine at Home
Added to basket
The Juice
Added to basket
£8.99
Paperback
Oz Clarke Bordeaux Third Edition
Added to basket
I Drink Therefore I am
Added to basket
Wine A Tasting Course
Added to basket
£16.99   £13.49
Hardback
Illustrated Winespeak
Added to basket
The Basic Basics Wine Handbook
Added to basket
1st Steps in Winemaking
Added to basket
Grapes & Wines
Added to basket
£25.00
Hardback

Reviews

View all
Lindsay Seddon at Chester

“Short and informative”

I would recommend this as a starting point for anyone who wants to learn more about wine. I think I learned a lot although I imagine I'll have to refer back to it regularly and maybe sometimes keeping it in my... More

Paperback edition
15th March 2016
Helpful? Upvote 53

Please sign in to write a review

Your review has been submitted successfully.