Teppanyaki Barbeque: Japanese Cooking on a Hotplate (Hardback)
  • Teppanyaki Barbeque: Japanese Cooking on a Hotplate (Hardback)
zoom

Teppanyaki Barbeque: Japanese Cooking on a Hotplate (Hardback)

(author)
£17.99
Hardback 192 Pages / Published: 25/07/2008
  • Not available

This product is currently unavailable.

  • This item has been added to your basket
"Teppanyaki Barbecue" is the first English language book devoted to Teppanyaki, a traditional Japanese method of cooking on a hotplate.The modern style of Teppanyaki evolved in post World War II Kyoto when people in the bombed out areas collected scrap metal from the debris and used it to cook their food on, over open fires.This style of cooking easily translates to the modern western barbecue and Hideo Dekura presents a range of exciting recipes to tempt anyone's palate.

Publisher: New Holland Publishers
ISBN: 9781741105803
Number of pages: 192
Weight: 943 g
Dimensions: 240 x 240 x 19 mm

You may also be interested in...

Rosa's Thai Cafe
Added to basket
£20.00
Hardback
Rick Stein's India
Added to basket
£26.00
Hardback
Scottish Country Kitchen
Added to basket
Rick Stein: From Venice to Istanbul
Added to basket
£26.00   £20.99
Hardback
The Vietnamese Market Cookbook
Added to basket
Made in India
Added to basket
£20.00   £16.00
Hardback
Traditional Scottish Recipes
Added to basket
Ceviche
Added to basket
£30.00
Hardback
Good Food: Mediterranean Dishes
Added to basket
Rick Stein's Spain
Added to basket
£26.00
Hardback
Mastering the Art of French Cooking, Vol.1
Added to basket
Mexican Food Made Simple
Added to basket
The Dal Cookbook
Added to basket
£16.99
Hardback
Brindisa
Added to basket
£29.95
Hardback
World Kitchen Thailand
Added to basket
50 Great Curries of India
Added to basket
£10.99   £8.99
Paperback

Reviews

Please sign in to write a review

Your review has been submitted successfully.