Visit our Christmas Gift Finder
Click & Collect from 2 Hours*
Last Christmas delivery dates
Free UK Standard Delivery On all orders £20 and over Order in time for Christmas 19th December 2nd Class | 20th December 1st Class Free Click & Collect to UK shops From 2 hours of your order*
Tea: History, Terroirs, Varieties (Second Edition) (Paperback)
  • Tea: History, Terroirs, Varieties (Second Edition) (Paperback)
zoom

Tea: History, Terroirs, Varieties (Second Edition) (Paperback)

(author), (author), (author), (author), (editor)
£16.95
Paperback 272 Pages / Published: 04/04/2014
  • Not available

This product is currently unavailable

This product is only available to collect in store.

  • This item has been added to your basket
Your local Waterstones may have stock of this item. Please check by using Click & Collect
This second edition has improved and refined tasting notes with updated content about non-herbal tea, the plant Camellia sinensis. The book's elegant design is a complete guide to the world's second most popular beverage - only water exceeds tea consumption. The authors own the Camellia Sinensis Tea House in Montreal and travel the world working with growers of the best tea. This book is now clearly the best book on this topic, concise and authoritative with dozens of their own photographs and images of the teas themselves, revealing the surprising variety of colour and opacity of each variety. The book is an escorted tour of the world's tea-growing countries - China, Japan, Taiwan, India, Sri Lanka, Nepal, Vietnam and East Africa. Readers discover how like a fine wine, it is 'terroir', e.g., soil and climate, that gives a tea its unique characteristics. The book includes varieties of black, green, white, yellow, oolong, pu'er, perfumed, aromatic and smoked teas. Other topics include: An overview of the history of tea; Tea families, varieties, cultivars and grades; How tea is grown, harvested and processed; The tea trade worldwide; Timeline of the world history of tea cultivation; Profile interviews with tea industry personalities. The special features legions of tea drinkers will especially enjoy are: Local tastes and methods of preparing tea (e.g. macha); Tea ceremonies; Tasting notes and infusion accessories; Teapot recommendations; Caffeine, antioxidant and biochemical properties of 35 teas; 15 gourmet recipes using tea; A directory of 42 select teas.

Publisher: Firefly Books Ltd
ISBN: 9781770853195
Number of pages: 272
Weight: 1034 g
Dimensions: 241 x 216 mm
Edition: 2nd Revised edition

You may also be interested in...

500 Juices and Smoothies
Added to basket
The World Atlas of Coffee
Added to basket
365 Vegan Smoothies
Added to basket
Freedom from the Diet Trap
Added to basket
Coffee Obsession
Added to basket
DK
£14.99
Hardback
Tea Classified
Added to basket
£14.99
Hardback
The Art and Craft of Tea
Added to basket
7lbs in 7 Days
Added to basket
£12.99
Paperback
The Healthy Smoothie Bible
Added to basket
Turbo-charge Your Life in 14 Days
Added to basket
A Brief History of Tea
Added to basket
Juicing Recipes Book
Added to basket
Easy Smoothies & Juices
Added to basket

Please sign in to write a review

Your review has been submitted successfully.