Table Talk: Appalachian Meals and Memories (Hardback)Sidney Saylor Farr (author)
Hardback 174 Pages / Published: 30/09/1994
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The companion volume to More Than Moonshine, on mountain cooking and the way of life in southern Appalachia. Here, local people describe traditional meals and the way of life in the kitchens of Kentucky, Virginia, North Carolina, Tennessee and Indiana and tell how modern life has affected them.
Publisher: University of Pittsburgh Press
Number of pages: 174
Dimensions: 210 x 152 mm
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