A dazzling collection of exquisite sweet things, desserts, ice creams, couture cakes, pastries and pies, created by Alistair Wise and his wife and business partner Teena and set against the Hobart community backdrop of local festivals, farmers and foodies. Evoking childhood memories of sweetie shops and ice-cream parlours, Sweet Envy is full of tempting recipes that combine textures, flavours and premium ingredients - all with a modern twist, on the premise that food is also art and entertainment. Fabulous recipes and taste combinations, topped off with wry wit and dry humour, here is a fresh new voice for bakers everywhere.
Publisher: Murdoch Books
Number of pages: 240
Dimensions: 255 x 200 mm
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