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Summertime (Hardback)
  • Summertime (Hardback)
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Summertime (Hardback)

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£18.99
Hardback 192 Pages / Published: 07/05/2009
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Galton Blackiston is one of Britain's best-kept culinary secrets. Widely acclaimed throughout his much-loved home county of Norfolk and highly rated by his fellow chefs (Delia Smith and Simon Hopkinson among them), he embodies the very best of British cooking. Using the freshest ingredients to create simple yet stunning dishes, Galton consistently wows diners and critics alike. Delicious, easy to make and unpretentious, the mouthwatering recipes in "Summertime" are all evocative of the warmer months and transform straightforward meals into something truly special. Whether it's an irresistible breakfast of warm crumpets with blueberry butter, an impressive dinner-party dish of wild salmon, new potato and watercress terrine, or the perfect pork pie and homemade piccalilli to make that picnic memorable, the recipes are sure to inspire that summer feeling all year round.

Publisher: Ebury Publishing
ISBN: 9781905264636
Number of pages: 192
Weight: 894 g
Dimensions: 252 x 191 x 23 mm

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Reviews

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“Summertime”

A wonderful book full of delicious recipes that you will actually want to cook and eat. I am a long time fan of Galton Blackiston (this is his third book) and promise you that these recipes really will work.... More

Hardback edition
7th May 2009
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