Structural and Functional Characterization of Plant Polyphenols as Natural Food Preservatives - Schriftenreihe des Lehrstuhls Lebensmittel Pflanzlicher Herkunft 26 (Paperback)Christina Engels (author)
Paperback Published: 26/11/2012
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Publisher: Shaker Verlag GmbH, Germany
Dimensions: 210 x 148 mm
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