Speed Brewing: Techniques and Recipes for Fast-Fermenting Beers, Ciders, Meads, and More (Paperback)Mary Izett (author)
Paperback 192 Pages / Published: 09/07/2015
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Publisher: Voyageur Press Inc
Number of pages: 192
Weight: 499 g
Dimensions: 229 x 178 x 19 mm
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