Natural polymers derived from soy-based proteins provide attractive materials for a range of applications, including healthcare products and drug delivery, due to their renewable availability and unique properties. This book discusses the preparation, characterisation and application of soy protein-based blends and composites. Exploring recent developments in this field, the book covers different types of polymer matrixes, such as thermoplastics, thermoset, natural rubbers and synthetic rubbers. It is an essential reference for researchers working on natural polymers as well as a valuable resource for those new to the area and interested in the materials applications.
Publisher: Royal Society of Chemistry
Number of pages: 400
Dimensions: 234 x 156 mm
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