Sous Vide Cookbook: 200+ Easy Recipes To Cook At Home Like A Pro "Under Vacuum" Meals With Your Immersion Circulator. Tricks And Techniques For Mistake- Proof Steaks, Side Dishes, And Much More (Hardback)Hamilton Zoji (author)
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Publisher: Gourmet Food Academy
Number of pages: 180
Weight: 708 g
Dimensions: 280 x 216 x 11 mm
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