Salad for Dinner: Simple Recipes for Salads That Make a Meal (Paperback)Tasha De Sario (author)
Paperback 208 Pages / Published: 16/08/2012
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It's easy and delicious to turn salads into main meals with this original collection from chef Tasha DeSerio. The whole-meal salads highlighted here will satisfy vegetarians and meat-eaters alike. The recipes encompass everything from greens to meat and fish, dairy, and pasta and grain. With detailed information on in-season fruits and vegetables, lesser-known salad fixings, preparation techniques (including make ahead tips), and a comprehensive chapter on salad basics, readers will have all they need to turn out satisfying and beautiful salads of their own. Easy enough for one and special enough for a crowd, salads as a main course will be showing up on tables everywhere.
Publisher: Taunton Press Inc
Number of pages: 208
Weight: 653 g
Dimensions: 254 x 203 x 14 mm
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