Rose Elliot's New Complete Vegetarian (Hardback)
  • Rose Elliot's New Complete Vegetarian (Hardback)
zoom

Rose Elliot's New Complete Vegetarian (Hardback)

(author)
2 Reviews Sign in to write a review
£25.00
Hardback 400 Pages / Published: 04/03/2010
  • In stock online
  • Free UK delivery

Usually dispatched within 24 hours

  • This item has been added to your basket
Your local Waterstones may have stock of this item. Please check by using Click & Collect

Britain's foremost vegetarian cook and bestselling author, Rose Elliot, offers over 1000 simple and delicious recipes in this fully updated and beautifully illustrated edition of her definitive Complete Vegetarian Cookbook.

Combining timeless classic dishes with modern recipes, Rose Elliot's New Complete Vegetarian is an essential cookbook for every kitchen - whether vegetarian or not. As well as many mouth-watering main course recipes and imaginative side dishes, this book also includes hundreds of great pasta, pulse and rice dishes; tempting hot and cold desserts; pizza and bread making; and tried-and-tested cakes, biscuits and scrumptious teabreads.

Rose's practical and creative approach to cooking has been praised for over 35 years. Her easy-to-follow recipes and warm, unhurried writing encourage readers to try new flavours and attempt new recipes. She offers something for everyone, whether it's a warming French Onion Soup or a filling Root Vegetable and Lentil Pie. In this impressive fully revised edition, Rose includes fantastic new recipes - try Purple Sprouting Broccoli with Lemon Butter Sauce, Wild Mushrooms en Croute or Boozy Banoffee Pie.

Whether you're a long-time vegetarian looking for new inspiration or a non-vegetarian who enjoys cooking and eating great food, this book has exciting ideas for all occasions.

Publisher: HarperCollins Publishers
ISBN: 9780007325610
Number of pages: 400
Weight: 1480 g
Dimensions: 270 x 195 x 38 mm
Edition: New edition


MEDIA REVIEWS

`Every kitchen should have a copy' - Metro, 9th March 2010

(one of the) books to inspire summer cooking.' - Country Life

`The queen of vegetarian cooking' - The Green Parent

Book of the Week in the Telegraph Magazine (May 2010)

`Practically a bible for vegetarians everywhere, Rose's dishes will forever encourage and delight.' - Cook Vegetarian

"Fully revised and updated last year, this weighty tome has 1,000 recipes from the classic French onion soup to purple sprouting broccoli with lemon butter sauce." The Independent (One of the Top 50 Best Cookbooks)

You may also be interested in...

Feed Me Vegan: For All Occasions
Added to basket
The Hairy Dieters Make It Easy
Added to basket
£16.99   £11.99
Paperback
Veggie Lean in 15
Added to basket
£16.99   £8.49
Paperback
500 Vegan Dishes
Added to basket
£9.99
Hardback
Vegan Cakes and Other Bakes
Added to basket
Cooking on a Bootstrap
Added to basket
BOSH!
Added to basket
£20.00   £13.00
Hardback
Deliciously Ella The Plant-Based Cookbook
Added to basket
Hamlyn QuickCook: Vegetarian
Added to basket
£7.99   £5.99
Paperback
Vegan Christmas
Added to basket
£15.00
Hardback
Fresh India
Added to basket
£20.00   £16.00
Hardback
15-Minute Vegan
Added to basket
£15.00
Hardback
The Hungry Student Vegetarian Cookbook
Added to basket
Nadiya's Family Favourites
Added to basket
£20.00   £15.00
Hardback
Easy Vegan
Added to basket
£14.99
Paperback
The Modern Cook's Year
Added to basket

Reviews

View all

“Wow what a great book”

As a new veggie this is becoming my bible - it's got every thing I need - fantastic food with a great descriptions. Well done Rose!

Hardback edition
14th March 2010
Helpful? Upvote 17

“Excellent”

Agree with previous reviewer, this is the one book every vegetarian should have. I have been a vegetarian for over 20 years and have not come across a better recipe book.

Hardback edition
6th April 2013
Helpful? Upvote 10

Please sign in to write a review

Your review has been submitted successfully.