Report of the Expert Consultation on the FAO Guidelines for Ecolabelling for Capture Fisheries: Rome, 3-5 March 2008 (FAO fisheries report) (Paperback)
  • Report of the Expert Consultation on the FAO Guidelines for Ecolabelling for Capture Fisheries: Rome, 3-5 March 2008 (FAO fisheries report) (Paperback)
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Report of the Expert Consultation on the FAO Guidelines for Ecolabelling for Capture Fisheries: Rome, 3-5 March 2008 (FAO fisheries report) (Paperback)

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£11.50
Paperback 26 Pages / Published: 30/04/2008
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The Expert Consultation reviewed the existing marine and inland capture fisheries guidelines and formulated recommendations to the Committee on Fisheries (COFI) to address COFI's request on "stock under consideration" and "minimum substantive requirements"

Publisher: Food & Agriculture Organization of the United Nations (FAO)
ISBN: 9789251059401
Number of pages: 26

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