Refrigeration Equipment (Paperback)A C Bryant (author)
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Refrigeration technicians, who are poorly provided with good reference material, will welcome the author's hands-on approach. Other readers will include trainees on in-plant industry courses, building service engineers and maintenance staff in the frozen food industry, supermarkets, hotels and hospitals. It also provides a text from NVQs (C&G 6007) and other vocational courses).
This revised edition has been updated throughout, and includes a new section on the topical subject of alternative refrigerants and, for the first time, a chapter on the principles of air conditioning.
Publisher: Taylor & Francis Ltd
Number of pages: 236
Weight: 363 g
Dimensions: 234 x 156 x 12 mm
Edition: 2nd New edition
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