We regret that due to the technical limitations of our site, we are unable to offer eBooks or Audio Downloads to customers outside of the UK.

For further details please read our eBooks help.

Recipes from a 3*** Chef (Hardback)
  • Recipes from a 3*** Chef (Hardback)

Recipes from a 3*** Chef (Hardback)

£40.00
Hardback Published: 05/10/2007
  • Not in our warehouse

Reprinting, out of stock

This product is currently unavailable.

  • This item has been added to your basket

Gordon Ramsay has recently become almost more famous for his award-winning TV shows "Kitchen Nightmares" and "The F Word", than for his expertise as an awardwinning chef and restaurateur. However, at the heart of his talent is a passion for good food and an eye for perfection that has consistently seen him receive three coveted Michelin stars. He has been called the best chef of his generation, and this book sees Gordon at his day job - running a three-star kitchen and producing food often described as 'sublime'. Getting right to the heart of why Gordon is such a celebrated chef, the first part of the book shows 50 classic Gordon Ramsay recipes presented as they would be in one of his restaurants. The second part of the book shows the dishes presented in a domestic situation with full recipes and step-by-step instructions to recreate them yourself. Dishes include Gordon's signature Lobster Ravioli, Corn Reared Beef Fillet with Marrow Crust, Ginger Mousse and a Bitter Chocolate Cylinder with Coffee Granite.

Publisher: Quadrille Publishing Ltd
ISBN: 9781844005000

You may also be interested in...

“Recipes from a 3*** Chef”

An outstanding book, not only does it look fantastic but the recipes are unbelievable. I have only managed to create 3 of the recipes to date (unable to afford the truffle just yet) and each one has been a pleasure to... More

18th October 2008
Helpful? Upvote 0 Downvote 0

Your review has been submitted successfully.

View your review