Rasa Malaysia (Paperback)Betty Saw (author)
Paperback 196 Pages / Published: 01/04/2001
- Not available
This book takes you on a voyage through Malaysia' culinary heritage where every state's best recipes are showcased. From Johor Iaksa to Penang acar, this book contains over 200 kitchen-tested recipes sourced from home kitchens to the royal kitchens.
Publisher: Times Editions
Number of pages: 196
Weight: 981 g
Dimensions: 285 x 205 mm
You may also be interested in...
Please sign in to write a review
Thank you for your reservation
Your order is now being processed and we have sent a confirmation email to you at
When will my order be ready to collect?
Call us on or send us an email at
Unfortunately there has been a problem with your order
Please try again or alternatively you can contact your chosen shop on or send us an email at