Quality Control in Endoscopy: Report of an International Forum Held in May 1991 (Hardback)Rory McCloy (editor), J. G. Whitwam (author of contributions), Anne Pringle Davies (associate editor), E. Geller (author of contributions), Emmet B. Keeffe (author of contributions), D. Fleischer (author of contributions), A. Maynard (author of contributions), N. Davies (author of contributions), David E. Poswillo (author of contributions)
Hardback Published: 10/02/1992
- Not available
For the first time four crucial aspects of gastrointestinal endoscopy are combined in a single text. Drugs for sedation and monitoring of the patient are addressed with particular reference to safety issues and comfort and acceptability for the patient. Resource management and health economic techniques are applied to endoscopy to determine quality and outcome. Problems of negligence and informed consent form the basis of a medico-legal examination of endoscopic practices.
Publisher: Springer-Verlag Berlin and Heidelberg GmbH & Co. KG
Weight: 315 g
Dimensions: 235 x 155 mm
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