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Pulses: a global journey through recipes from leading chefs (Paperback)
  • Pulses: a global journey through recipes from leading chefs (Paperback)
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Pulses: a global journey through recipes from leading chefs (Paperback)

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£15.95
Paperback 102 Pages / Published: 30/11/2016
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A beautifully illustrated collection of recipes for pulses from around the world, presented in a handy and compact format. Explore Latin American cuisine with Helena Rizzo, Asian creations with Sanjeev Kappor, flavours from the African continent with Moha Fedal, as well as the delectable recipes of Abraham Garcaa from Spain, Ron Pickarski from the USA and Didem Senol from Turkey.

Publisher: Food & Agriculture Organization of the United Nations (FAO)
ISBN: 9789251093436
Number of pages: 102
Weight: 385 g
Dimensions: 210 x 215 x 16 mm

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