Professional Cooking with Student Study Guide and WebCT (Hardback)
  • Professional Cooking with Student Study Guide and WebCT (Hardback)
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Professional Cooking with Student Study Guide and WebCT (Hardback)

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£68.95
Hardback Published: 01/12/2012
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Publisher: John Wiley and Sons Ltd
ISBN: 9780470840016
Weight: 2686 g
Dimensions: 285 x 225 x 67 mm

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