Porous Carbons - Hyperbranched Polymers - Polymer Solvation - Advances in Polymer Science 266 (Hardback)
  • Porous Carbons - Hyperbranched Polymers - Polymer Solvation - Advances in Polymer Science 266 (Hardback)
zoom

Porous Carbons - Hyperbranched Polymers - Polymer Solvation - Advances in Polymer Science 266 (Hardback)

(editor), (editor), (editor)
£219.99
Hardback 216 Pages / Published: 14/01/2015
  • We can order this

Usually dispatched within 3 weeks

  • This item has been added to your basket
The series Advances in Polymer Science presents critical reviews of the present and future trends in polymer and biopolymer science. It covers all areas of research in polymer and biopolymer science including chemistry, physical chemistry, physics, material science. The thematic volumes are addressed to scientists, whether at universities or in industry, who wish to keep abreast of the important advances in the covered topics. Advances in Polymer Science enjoy a longstanding tradition and good reputation in its community. Each volume is dedicated to a current topic, and each review critically surveys one aspect of that topic, to place it within the context of the volume. The volumes typically summarize the significant developments of the last 5 to 10 years and discuss them critically, presenting selected examples, explaining and illustrating the important principles, and bringing together many important references of primary literature. On that basis, future research directions in the area can be discussed. Advances in Polymer Science volumes thus are important references for every polymer scientist, as well as for other scientists interested in polymer science - as an introduction to a neighboring field, or as a compilation of detailed information for the specialist. Review articles for the individual volumes are invited by the volume editors. Single contributions can be specially commissioned. Readership: Polymer scientists, or scientists in related fields interested in polymer and biopolymer science, at universities or in industry, graduate students.

Publisher: Springer International Publishing AG
ISBN: 9783319136165
Number of pages: 216
Weight: 4616 g
Dimensions: 235 x 155 x 14 mm
Edition: 2015 ed.

You may also be interested in...

The Elements of Murder
Added to basket
Understanding Wine Technology
Added to basket
Principles of Brewing Science
Added to basket
The Art of Fermentation
Added to basket
Soapmakers Companion
Added to basket
A Dictionary of Chemical Engineering
Added to basket
Food Portion Sizes
Added to basket
Malt
Added to basket
£14.96
Paperback
From Vines to Wines
Added to basket
£12.99
Paperback
Salt, Sugar, Fat
Added to basket
£12.99
Paperback
Bright Earth
Added to basket
£14.99
Paperback
Practical Cheesemaking
Added to basket
Mikkeller's Book of Beer
Added to basket
Pharmaceutical Chemistry
Added to basket

Reviews

Please sign in to write a review

Your review has been submitted successfully.