Pigs: A Guide to Management - Second Edition (Paperback)
  • Pigs: A Guide to Management - Second Edition (Paperback)
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Pigs: A Guide to Management - Second Edition (Paperback)

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£20.00
Paperback 240 Pages / Published: 23/06/2014
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Pigs - A guide to Management - Second Edition provides a comprehensive introduction to all aspects of pig-keeping: how pigs have developed, the influence of the market on the breeds and pig-keeping systems, nutrition, the pig and its environment, reproduction, piglet birth, survival, growth and development, and the important place of artificial insemination in both modern commercial production and maintaining our rare breeds. The welfare, care and managemet of the pig through to its sale as a finished pig, along with that of the breeding sow, gilt, boar, is a central theme.

Publisher: The Crowood Press Ltd
ISBN: 9781847977526
Number of pages: 240
Weight: 425 g
Dimensions: 216 x 138 x 17 mm
Edition: 2nd Revised edition

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