• Sign In / Register
  • Help
  • Basket0
Patisserie Maison: The step-by-step guide to simple sweet pastries for the home baker (Hardback)
  • Patisserie Maison: The step-by-step guide to simple sweet pastries for the home baker (Hardback)
zoom

Patisserie Maison: The step-by-step guide to simple sweet pastries for the home baker (Hardback)

(author)
£20.00
Hardback 224 Pages / Published: 28/08/2014
  • In stock online
  • Free UK delivery

Usually despatched within 24 hours

  • This item has been added to your basket
Your local Waterstones may have stock of this item. Please check by using Click & Collect
Patisserie, the art of the maitre patissier, is the most admired style of baking in the world and requires the highest level of skill. In this new book master baker and bestselling author Richard Bertinet makes patisserie accessible to home bakers. Richard effortlessly guides you through challenging techniques with step-by-step photography and over 50 easy-to-follow recipes for the most revered and celebrated biscuits, sponges, meringues, tarts, eclairs and other classic desserts. With Richard's expert help, you will soon be creating authentic sweet tarts, bavarois, galettes, macarons and mousses. With creations including lavender and orange eclairs, gateau Saint Honore, tarte tropizienne, Paris brest and cassis kir royal mousse, Patisserie Maison opens up the world of divine sweet creations to novices as well as more experienced cooks.

Publisher: Ebury Publishing
ISBN: 9780091957612
Number of pages: 224
Weight: 889 g
Dimensions: 254 x 195 x 21 mm

You may also be interested in...

The Larousse Book of Bread
Added to basket
The Violet Bakery Cookbook
Added to basket
Spelt
Added to basket
£16.99
Hardback
Tartine Bread
Added to basket
£24.95
Hardback
Step-by-Step Baking
Added to basket
DK
£25.00
Hardback
Best of Irish Home Baking
Added to basket
Delia's Cakes
Added to basket
£25.00
Hardback
Crust
Added to basket
£16.99
Paperback
How To Be A Domestic Goddess
Added to basket
How to Make Bread
Added to basket
Ms Cupcake
Added to basket
£18.99
Hardback
How to Bake
Added to basket
£25.00   £20.00
Hardback
Bitesize Cakes and Slices
Added to basket
£4.99
Paperback
Paul Hollywood's Pies and Puds
Added to basket
Secrets of Macarons
Added to basket

Reviews

Please sign in to write a review

Your review has been submitted successfully.