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Microwave Cooking Properly Explained (Paperback)
  • Microwave Cooking Properly Explained (Paperback)

Microwave Cooking Properly Explained (Paperback)

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Paperback 192 Pages / Published: 04/08/2010
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For thirty years Microwave Cooking Properly Explained has been the standard work on microwave cooking. Its recipes show how to use your microwave to make delicious soups, starters, desserts and main courses using fish, meat, poultry, eggs, cheese, vegetables, rice, pasta and pulses. Don't just use your microwave to heat up a ready-made meal - use it to make your own Lamb Korma, Salmon with Creamy Chive Sauce, Ratatouille and Chocolate Truffles to delight your family.

Publisher: Little, Brown Book Group
ISBN: 9780716022381
Number of pages: 192
Weight: 142 g
Dimensions: 197 x 130 x 12 mm

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“Microwave Cooking Properly Explained”

This is a very handy little book that explains all aspects of microwave cooking from the basics of how a microwave works, what containers to use and how to choose your own microwave. The recipes range from simple... More

Paperback edition
15th June 2012
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