Maw Broon's Cooking with Bairns: Recipes and Basics to Help Kids (Hardback)David Donaldson (author)
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Publisher: Bonnier Books Ltd
Number of pages: 112
Weight: 607 g
Dimensions: 268 x 13 x 219 mm
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“Excellent for the budding cook.”
This book was well received. The recipes are excellent judging by first results, well laid out and easy to follow. Don't be put off by the Scottish origins, the recipes are in English. I would recommend this volume.
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