Reintroducing the 'prairie/range' style cooking of cowboys, chef Matt Martinez, Jr focuses on indigenous, high-flavour, low-fat foods with Southern roots. Using traditional methods and native ingredients, these recipes bring authentic taste to a home kitchen.
Publisher: Bright Sky Press
Weight: 996 g
Dimensions: 240 x 260 x 21 mm
You may also be interested in...
Please sign in to write a review
Thank you for your reservation
Your order is now being processed and we have sent a confirmation email to you at
When will my order be ready to collect?
Call us on or send us an email at
Unfortunately there has been a problem with your order
Please try again or alternatively you can contact your chosen shop on or send us an email at