Mastering Microwave Cooking (Paperback)Marcia Cone (author)
Paperback 640 Pages / Published: 24/09/2011
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The first book to show how to create fine cuisine with a microwave in simple, easy-to-understand terms, teaching the basic microwave cooking methods and providing scores of variations for more exotic dishes.
Publisher: Simon & Schuster
Number of pages: 640
Weight: 889 g
Dimensions: 235 x 191 x 46 mm
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