Laparoscopic Hepatectomy: Atlas and Techniques (Hardback)Xiujun Cai (author)
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This book introduces laparoscopic surgeries in liver resection using the technique of curettage and aspiration. Surgical procedures, techniques and special instruments are described in this book. Each step is explained and illustrated with high-quality figures, hand-drawings and videos. This atlas will serve as a step-by-step guide for laparoscopic liver resection.
Number of pages: 302
Weight: 8431 g
Dimensions: 254 x 178 x 19 mm
Edition: 2015 ed.
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