Just One Pan: Over 100 easy and creative recipes for home cooking (Hardback)Jane Lovett (author)
- Coming soon
Just One Pan promises no more endless washing up, or unnecessary hassle, just quick, achievable yet always impressive recipes to get fantastic and flavourful home-cooked food onto your table, whatever the occasion.
Jane Lovett is known and loved for her delicious, original recipes that are always reassuringly fool-proof and deceptively straightforward. Just One Pan is no exception - packed with over 100 exciting yet totally fuss-free recipes for everything from quick dinners to weekend lunches.
This cookbook is bursting with bakes, casseroles, gratins, dhals, frittatas and hearty salads of every description, all of which are made using one pan, pot or dish. You'll be sure to find inspiration for whatever you are in the mood for, alongside Jane's much loved Hints & Tips to help you get ahead in the kitchen.
* Spinach, Parma Ham & Taleggio Frittata
* Chorizo Sausage, Red Pepper & Mixed Grain Bake
* Posh Fish and (Chunky) Chips
* Mung Bean, Coconut & Spinach Dhal
* Toad in the Veg Patch
* Butternut Squash & Kale Gratin
* Creamy Leek, Potato & Parmesan Chicken Thigh Tray Bake
* No-bake White Chocolate, Ginger & Blueberry Cheesecake
* Rhubard & Pistachio Tarts
Publisher: Headline Publishing Group
Number of pages: 256
Weight: 980 g
Dimensions: 252 x 198 x 20 mm
Jane's recipes are just the sort of unfussy dishes you feel like cooking and eating again and again. * Xanthe Clay, Telegraph columnist *
Jane Lovett is one of my very favourite cookery writers. She has great taste and is a hugely talented cook. This is a book full of brilliant ideas for delicious, creative and straightforward everyday meals that fit perfectly into a busy lifestyle.
Jane's recipes are simultaneously complex in flavour and simple in preparation. Just One Pan is particularly special as Jane cleverly distills her experience and knowledge into creating faultlessly reliable recipes, sharing her secrets to achieving delectable and stylish food every day. This deeply practical way of cooking is a complete revelation for anyone looking for uncomplicated recipes without compromise.
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