Looking for a quick and easy manual that will provide quick but comprehensive set-up and how-to techniques for most gastrointestinal endoscopic procedures?Turn to the "Johns Hopkins Manual of Gastrointestinal Endoscopic Procedures, Second Edition" by Jeanette Ogilvie, Lisa M. Hicks, and Dr. Anthony N. Kalloo for the latest information that will help to simplify this rapidly evolving technique.This Second Edition includes: definitions and indications for common endoscopic procedures; listings of necessary equipment; photographs and illustrations; detailed outline of nursing care before, during, and after endoscopic procedures; general guidelines for moderate sedation, equipment disinfection, and sterilization; and, special considerations for patients with specific medical conditions.Some new techniques inside the Second Edition include: anti-reflux procedures; cryotherapy; and, full-thickness fundoplication.
Publisher: SLACK Incorporated
Weight: 318 g
Dimensions: 211 x 148 x 11 mm
Edition: 2nd Revised edition
You may also be interested in...
Please sign in to write a review
Thank you for your reservation
Your order is now being processed and we have sent a confirmation email to you at
When will my order be ready to collect?
Call us on or send us an email at
Unfortunately there has been a problem with your order
Please try again or alternatively you can contact your chosen shop on or send us an email at