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John Whaite Bakes: Recipes for Every Day and Every Mood (Hardback)
  • John Whaite Bakes: Recipes for Every Day and Every Mood (Hardback)
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John Whaite Bakes: Recipes for Every Day and Every Mood (Hardback)

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£20.00
Hardback 256 Pages / Published: 25/04/2013
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John Whaite Bakes. He always has. Whether he is happy or sad, in love or heartbroken, on his own or with friends, he believes that whipping up his favourite dishes provides nourishment for both the body and the soul.
Now, fresh from winning the 2012 Great British Bake Off, he wants to share his mouthwatering creations with us so we can find the perfect recipe to fit our mood too.
There are comforting dishes here like Self-Saucing Chocolate Mud Pud and Pork, Apple and Thyme Sausage Rolls that will warm up the coldest of winter evenings, inspiring flavour combinations such as Fig and Rose Savarin and Salted Caramel Rum Babas, romantic dishes to share such as Pizza Puttanesca and Passionfruit Tart and some new showstoppers too, including the brand new Hellfire and Brimstone Cake.
So, whether you need a pick-me-up for dinner or a lazy Sunday breakfast treat, John Whaite Bakes is full of indulgent, delicious recipes to suit your every day and every mood.

Publisher: Headline Publishing Group
ISBN: 9780755365098
Number of pages: 256
Weight: 1088 g
Dimensions: 253 x 192 x 29 mm

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“The New Rising Star of Baking?”

I was so excited to read this book after thoroughly enjoying the Great British Bake Off. The book is full to the brim of recipes, some with very original ideas and flavourings. The layout is unusual but interesting... More

Hardback edition
2nd May 2013
Helpful? Upvote 12

“Delicious”

Lovely book with great recipes that are easy to follow and taste divine. Not just cakes, plenty of savoury treats and even some cheeky cocktails. I would have liked pictures of all the recipes but so far everything... More

Hardback edition
26th May 2013
Helpful? Upvote 10

“Love it!”

A delicious range of sweet and savoury recipes, all very straightforward! John puts his heart and soul into his baking and his book reflects this. Lots of original and exciting ideas. I have purchased 3 copies of this... More

Hardback edition
30th May 2013
Helpful? Upvote 8

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