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Jams & Chutneys: Preserving the Harvest (Hardback)
  • Jams & Chutneys: Preserving the Harvest (Hardback)
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Jams & Chutneys: Preserving the Harvest (Hardback)

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£12.99
Hardback 224 Pages / Published: 02/06/2008
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Preserve your harvest and create amazing jams, chutneys or preserves out of fruit, vegetables and even flowers from your garden. With over 150 easy-to-follow recipes for making long-lasting sweet and savoury preserves to enjoy or give as a welcome present.
A combination of traditional recipes, plus plenty of inspiring new ideas, show how to get the best from your ingredients, with clear guidance on all the equipment and techniques you'll need for making wonderful jams, jellies, marmalades, pickles, chutneys and relishes. Pick up key cooking techniques from step-by-step sequences including identifying the perfect point of ripeness for different recipes, checking setting points and potting safely.
Perfect if you want to know how to preserve gluts in your fruit and vegetable produce, or for aspiring jam-makers and cooks.

Publisher: Dorling Kindersley Ltd
ISBN: 9781405329545
Number of pages: 224
Weight: 708 g
Dimensions: 190 x 176 x 21 mm

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“Jams and Chutneys”

September is the traditional time for dealing with summer's glut in preparation for winter's leaner months. As Thane Prince in Jams & Chutneys- Preserving the Harvest points out it wasn't so long... More

Hardback edition
14th August 2008
Helpful? Upvote 9

“Jams and Chutneys”

This is the perfect book for those who like to spend time in the kitchen with he radio on and something delicious slowly simmering on the stove. With allotments and farmers markets becoming so popular these days,... More

Hardback edition
23rd August 2012
Helpful? Upvote 8

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